Nutri-Vet Grass Guard Max liver flavor chewables for dogs contain a unique blend of probiotics, digestive enzymes, amino acids and botanicals to help prevent lawn burn and yellow spots on grass.

Directions for Use: Two (2) chewables per 20 lbs of body weight daily.

Guaranteed Analysis per tablet:

Crude Protein (min)........................................................................ 15%

Crude Fat (min).............................................................................. 4%

Crude Fiber (max).......................................................................... 20%

Moisture (max)............................................................................... 11%

Methionine (max).......................................................................... 11%

l-Cysteine (min).............................................................................0.9%

Total Microorganisms* (min).....................................................50,000,000 CFU/tablet
(Lactobacillus acidophilus Fermentation Extract, Bifidobacterium bifidum Fermentation Extract, Enterococcus thermophilus Fermentation Extract in equal amounts)

alpha-Amylase* (min) (Aspergillus oryzae)^(a).......................... 180 SKBU 

Cellulase* (min) (Aspergillus niger)^(b)....................................... 4 CU

Lactase* (min) (Aspergillus oryzae)^(c)....................................... 9 LacU

Lipase* (min) (Aspergillus oryzae)^(d)......................................... 4 LU

Protease* (min) (Aspergillus oryzae)^(e)...................................... 680 HUT 

*Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profiles.

Each tablet contains a maximum of 133 mg dl-Methionine

Each tablet weighs a minimum of 1.02 gm

(a) One Dextranizing Unit (DU) or (SKB), unit of alpha-Amylase activity is defined as the amount of enzyme that will dextrinize starch at a rate of 1g per hr at 30°C.

(b) One Cellulase Unit (CU) is defined as the amount of enzyme required to reduce the viscosity of a 5% of a defined carboxymethylcellulose substrate under the conditions of the assay

(c) One Lactase Unit (LacU) is defined as the amount of enzyme required to liberate 1 µmol of nitrophenol per minute under the conditions of the assay.

(d) One Lipase Unit (LU) is defined as the amount of enzyme required to the equivalent of 1 µmol of acid per minute from the substrate under the conditions of the assay

(e) One HUT unit of proteolytic (Protease) is defined as the amount of enzyme that produces, in 1 minute at the specified conditions, a hydrolysate whose absorbance at 275nm is the same as a solution containing  1.1µg per ml of 0.006 N hydrocloric acid.

Ingredients:
Beef Liver, dl-Methionine, Maltodextrin, Dextrose, Maltose, Stearic Acid, Powdered Cellulose, Barley Grass, Dried Yucca Schidigera Extract, Silicon Dioxide, Dried Tomato Pomace, Dried Skimmed Milk, Magnesium Silicate, Magnesium Stearate, l-Cysteine, Dried Cranberry Extract, Dried Aspergillus Niger Fermentation Extract, Dried Aspergillus Oryzae Fermentation Extract, Dried Lactobacillus Acidophilus Fermentation Product, Dried Bifidobacterium Bifidum Fermentation Product, Dried Enterococcus Thermophilus Fermentation product, Pyridoxine Hydrochloride, Thiamine Mononitrate, D-Calcium Pantothenate.

Key Components

Digestive enzymes (amylase, protease, lactase, lipase, cellulase) facilitate intestinal nutrient assimilation to help minimize urinary nitrogen.

Probiotics are “friendly” live bacteria that help maintain intestinal health to diminish urinary tract nitrogen.

dl-Methionine is a sulfur-containing essential amino acid. 

Best Use - To prevent lawn burn and yellow areas on grass and shrubs.